Texas Beans - cooking recipe
Ingredients
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3 (16 oz.) cans pork and beans
1 lb. ground beef
1 c. catsup
1 Tbsp. powdered mustard
1/2 c. brown sugar
1 onion
Preparation
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Brown ground beef.
Combine the remaining ingredients with the ground beef.
Cook at 325\u00b0 for about 2 hours.
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