Texas Beans - cooking recipe

Ingredients
    3 (16 oz.) cans pork and beans
    1 lb. ground beef
    1 c. catsup
    1 Tbsp. powdered mustard
    1/2 c. brown sugar
    1 onion
Preparation
    Brown ground beef.
    Combine the remaining ingredients with the ground beef.
    Cook at 325\u00b0 for about 2 hours.

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