Twin Mountain Muffins - cooking recipe

Ingredients

1/4 c. shortening
1/4 c. sugar
1 egg, beaten
2 c. flour
5 tsp. baking powder
1/2 tsp. salt
1 c. milk

Preparation

Cream shortening and sugar; add egg.
Sift dry ingredients; add alternately with milk, stirring only enough to mix.
Fill well-greased muffin tins to 1/2 full.
Bake in 375\u00b0 oven for 20 minutes.
Yields 12 muffins.