Orange Bran Loaves - cooking recipe

Ingredients
    1 (11 oz.) can mandarin orange segments, drained
    1 1/2 c. All-Bran cereal
    1/2 c. boiling water
    1/3 c. milk
    1/4 c. frozen orange juice concentrate, thawed
    1 large egg
    3 Tbsp. vegetable oil
    1 c. flour
    3 Tbsp. sugar
    1 tsp. baking soda
Preparation
    Preheat oven to 400\u00b0.
    Grease and flour 6 mini loaf pans and one 6 x 3 x 2-inch foil loaf pans.

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