Orange Bran Loaves - cooking recipe
Ingredients
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1 (11 oz.) can mandarin orange segments, drained
1 1/2 c. All-Bran cereal
1/2 c. boiling water
1/3 c. milk
1/4 c. frozen orange juice concentrate, thawed
1 large egg
3 Tbsp. vegetable oil
1 c. flour
3 Tbsp. sugar
1 tsp. baking soda
Preparation
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Preheat oven to 400\u00b0.
Grease and flour 6 mini loaf pans and one 6 x 3 x 2-inch foil loaf pans.
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