Peach Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
1 c. milk
3/4 c. self-rising flour
1 Tbsp. vanilla
1 c. peaches or other fruit

Preparation

Melt oleo in casserole dish.
Mix sugar, milk, flour and vanilla together and pour over oleo.
Top with fruit.
Bake at 350\u00b0 until brown.