Spoonburgers - cooking recipe

Ingredients

1 lb. ground beef
2/3 c. chopped onion
1 Tbsp. mustard
1 Tbsp. catsup
1/2 tsp. salt
dash of pepper
1 can condensed chicken gumbo soup
1/4 c. water

Preparation

Brown beef and drain.
Add onion and cook until golden.
Stir in remaining ingredients and simmer over low heat for 20 minutes. Serve on toasted hamburger buns.