Christmas Morning Rolls - cooking recipe

Ingredients

1 pkg. 24 frozen dinner rolls (Rich's)
1/2 pkg. butterscotch pudding mix (not instant)
1/2 c. butter or margarine
3/4 c. brown sugar
1/2 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Arrange frozen rolls in greased Bundt pan.
Sprinkle with pudding mix.
Cook remaining ingredients until blended and pour over rolls.
Cover tight with aluminum foil and leave setting at room temperature overnight.
In the morning, bake for 30 minutes at 350\u00b0.
Leave set for a few minutes and carefully turn over on a plate.