Flan - cooking recipe

Ingredients

1 can evaporated milk
1 can condensed milk
4 eggs
1 Tbsp. vanilla
1 c. sugar
4 c. water

Preparation

Mix first 4 ingredients in blender; set aside.
Cook water and sugar in saucepan on high, mixing constantly until it turns caramelized and light brown.
Pour caramelized sugar in bottom of a baking dish.
Pour mixture from blender on top and bake in casserole placed in baking pan of hot water.
Bake 45 to 50 minutes at 350\u00b0.