Chicken Pot Pie - cooking recipe

Ingredients
    1 chicken cooked and deboned or 4 large breasts
    1 can chicken broth
    1 can cream of chicken
    1 can Veg-all, drained
Preparation
    For chicken broth, use broth from chicken combine all ingredients above in greased casserole dish.
    Add topping and bake at 375\u00b0 for 30 minutes or until golden brown.

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