Chicken Pot Pie - cooking recipe
Ingredients
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1 chicken cooked and deboned or 4 large breasts
1 can chicken broth
1 can cream of chicken
1 can Veg-all, drained
Preparation
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For chicken broth, use broth from chicken combine all ingredients above in greased casserole dish.
Add topping and bake at 375\u00b0 for 30 minutes or until golden brown.
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