Curry Beans - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen French-style green beans
2 tsp. butter
1/4 tsp. minced garlic
1/2 tsp. curry powder
1/2 c. mayonnaise

Preparation

Cook beans as directed.
Meanwhile, melt butter in top of double boiler.
Stir in garlic and curry powder.
Add mayonnaise. Stir often and keep over hot water until time to serve.
Mix \"hot\" green beans and serve immediately.