Raisin Sauce - cooking recipe

Ingredients
    2 c. apple cider
    3 Tbsp. cornstarch
    2 Tbsp. butter
    1 c. raisins
Preparation
    Put cornstarch in apple cider.
    Cook over medium heat.
    Add butter and raisins.
    When mixture thickens, remove from heat. Ideal over ham.

Leave a comment