Bean Soup - cooking recipe
Ingredients
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2 cans navy beans
1 can pinto/jalapeno beans
1 can pinto beans
1 can bean and bacon soup
ham hocks and ham chunks
onion, bell pepper and garlic to taste
chili powder
1 1/2 cans water
Preparation
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Mix all together; put into crock-pot and simmer for several hours.
Serve with hot corn bread or crackers.
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