Chocolate Cherry Torte - cooking recipe

Ingredients

5 to 6 chocolate covered graham crackers
1 c. butter, melted
2 envelopes whipped topping mix
1 c. cold milk
1 tsp. vanilla extract
1 (8 oz.) pkg. cream cheese, softened
2 (21 oz.) cans cherry pie filling

Preparation

Set aside 1/4 cup of crushed cookies for topping.
Combine the remaining cookies with butter.
Spread into a 13 x 9 x 2-inch.