Chili Dip - cooking recipe

Ingredients
    1 can chili
    2 cans Ranch Style beans or 1 large can
    1 (No. 303) can tomatoes
    1/2 can Ro-Tel tomatoes
    1/2 lb. American cheese
Preparation
    Simmer all together for a couple of minutes.
    Just before serving, add 1/2 pint of whipping cream.
    Reheat.
    Place on giant Fritos.

Leave a comment