My Favorite Onion Casserole - cooking recipe

Ingredients

6 to 8 onions, sliced
1 c. cheese
1/2 can milk
1/2 stick melted butter
1 can cream of mushroom or cream of chicken soup
cracker crumbs

Preparation

Put layers of onions in casserole dish.
Mix soup, milk and cheese together.
Pour over onions.
Top with buttered cracker crumbs.
Bake 25 to 30 minutes at 350\u00b0.