Peanut Butter Cups - cooking recipe

Ingredients

1/4 c. softened margarine
1 c. peanut butter
1 1/2 c. powdered sugar
2/3 c. graham cracker crust
1 (6 oz.) pkg. milk chocolate chips

Preparation

With electric mixer, mix margarine and peanut butter.
Add powdered sugar.
Stir in crumbs and knead mixture until well blended.
Press mixture in a 9-inch square pan.
Sprinkle chocolate chips over peanut butter mixture.
Melt chips by placing in a 350\u00b0 oven for about 2 minutes, then spread chocolate evenly.