Strawberry Lemonade Slush - cooking recipe

Ingredients

2 c. strawberries
1 c. sugar
3 c. water
1 c. lemon juice
red food coloring (few drops)
crushed ice

Preparation

Puree strawberries in blender. Combine sugar, 1 cup water and lemon juice; stir until sugar is dissolved. Add remaining water, pureed berries and a few drops of red food coloring. Serve over crushed ice with berry and lemon slice floaters.