Christmas Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 pkg. chopped ham
    1 bunch green onions, chopped
    1 Tbsp. Worcestershire sauce
    1 Tbsp. Accent
Preparation
    Chop onions and ham.
    Mix with cream cheese.
    Add Accent and Worcestershire, then mix again.
    Roll into a ball and chill for 30 minutes.
    Serve with crackers or chips.

Leave a comment