Red-Eye Gravy - cooking recipe

Ingredients

6 slices country ham
1/4 c. oleo
1/4 c. brown sugar
1/2 c. strong black coffee

Preparation

Fry ham in oleo over low heat; remove from pan.
Stir sugar into drippings until dissolved, stirring constantly.
Add coffee, stirring well.
Simmer 5 minutes.