Crock-Pot Beans - cooking recipe
Ingredients
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1 lb. ground beef
1 large can pork and beans
2 regular cans kidney beans
1 regular can lima beans
1/4 c. brown sugar
1 tsp. mustard
1 Tbsp. catsup
1/4 tsp. salt
1/4 tsp. pepper
Preparation
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Brown the ground beef. Drain excess grease and place in crock-pot. Add the remaining ingredients.
Mix all together. Cook on low setting 5 to 6 hours or high setting 3 to 4 hours.
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