Crock-Pot Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1 large can pork and beans
    2 regular cans kidney beans
    1 regular can lima beans
    1/4 c. brown sugar
    1 tsp. mustard
    1 Tbsp. catsup
    1/4 tsp. salt
    1/4 tsp. pepper
Preparation
    Brown the ground beef. Drain excess grease and place in crock-pot. Add the remaining ingredients.
    Mix all together. Cook on low setting 5 to 6 hours or high setting 3 to 4 hours.

Leave a comment