Night Before Casserole - cooking recipe

Ingredients
    1 3/4 c. macaroni, uncooked
    2 cans chicken, turkey or tuna
    2 cans mushroom soup
    3 hard boiled eggs, chopped
    1/2 lb. soft American cheese, cut up
    2 c. milk
    Pimento to taste
    Green peppers to taste
Preparation
    Combine all ingredients, refrigerate over night.
    Bake at 350 degrees for 1 hour and 15 minutes.

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