Night Before Casserole - cooking recipe
Ingredients
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1 3/4 c. macaroni, uncooked
2 cans chicken, turkey or tuna
2 cans mushroom soup
3 hard boiled eggs, chopped
1/2 lb. soft American cheese, cut up
2 c. milk
Pimento to taste
Green peppers to taste
Preparation
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Combine all ingredients, refrigerate over night.
Bake at 350 degrees for 1 hour and 15 minutes.
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