Pumpkin Muffins - cooking recipe

Ingredients
    1 c. sifted flour
    1 tsp. baking powder
    1/4 tsp. salt
    1/4 tsp. ground cinnamon
    1/4 c. shortening
    2/3 c. sugar
    1 egg
    1/2 c. canned mashed pumpkin
    2 Tbsp. milk
Preparation
    Sift together flour, baking powder, salt and cinnamon.
    Set aside.
    Cream together shortening and sugar until fluffy, using electric mixer at medium speed. Beat in egg.

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