Poor Man'S Pierogies - cooking recipe

Ingredients

1 box bow tie pasta
1 1/2 c. mashed potatoes
1 to 2 sticks butter
1 onion
1/2 c. Cheddar, grated
1/2 c. American cheese
salt and pepper to taste

Preparation

Cook butter and onion in skillet. Pour 3/4 of the onions into the bottom of a Pyrex dish, reserving the remaining onion.
Cook bow ties.
Drain.
Put half of the bow ties on top of the onion in the Pyrex dish. Add cheeses and mashed potatoes.
Add the rest of the bow ties and mix.
Pour the rest of the butter and onions on top. Bake at 350\u00b0 for 1 hour.