Spaghetti Casserole - cooking recipe
Ingredients
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2 lb. lean ground beef
1 large onion
1 green pepper
1 can cream-style corn
1 can tomato soup
1 c. olives
1 can chopped mushrooms
2 1/2 Tbsp. vinegar
2 1/2 Tbsp. Worcestershire sauce
2 1/2 Tbsp. prepared mustard
2 1/2 Tbsp. sugar
2 c. Cheddar cheese, grated
2 c. American cheese, grated
1 medium pkg. spaghetti noodles, cooked
Preparation
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Mix vinegar, Worcestershire sauce, mustard, sugar and cheese with other ingredients.
Mix together with cooked and drained spaghetti noodles.
Mix together remaining ingredients after placing in 2 large casserole dishes.
Bake in 350\u00b0 oven for 30 to 40 minutes.
Cover with foil while baking in a 9 x 13-inch dish is helpful.
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