Spaghetti Casserole - cooking recipe

Ingredients
    2 lb. lean ground beef
    1 large onion
    1 green pepper
    1 can cream-style corn
    1 can tomato soup
    1 c. olives
    1 can chopped mushrooms
    2 1/2 Tbsp. vinegar
    2 1/2 Tbsp. Worcestershire sauce
    2 1/2 Tbsp. prepared mustard
    2 1/2 Tbsp. sugar
    2 c. Cheddar cheese, grated
    2 c. American cheese, grated
    1 medium pkg. spaghetti noodles, cooked
Preparation
    Mix vinegar, Worcestershire sauce, mustard, sugar and cheese with other ingredients.
    Mix together with cooked and drained spaghetti noodles.
    Mix together remaining ingredients after placing in 2 large casserole dishes.
    Bake in 350\u00b0 oven for 30 to 40 minutes.
    Cover with foil while baking in a 9 x 13-inch dish is helpful.

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