Beggs' Favorite Cheese Cake - cooking recipe
Ingredients
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2 c. graham crackers
1 tsp. cinnamon
1 1/2 lb. cream cheese
pinch of salt
1 1/2 c. sugar
1/2 c. melted butter
3 eggs
1 tsp. vanilla
1 c. sour cream
Preparation
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Combine crumbs, 1/2 cup sugar, cinnamon and butter; mix well. Reserve 1/2 cup mixture for topping.
Pat remaining ingredients except sour cream.
Beat with electric mixer for 10 minutes.
Add sour cream; beat for 2 more minutes.
Pour into crumb-lined pan. Bake for 20 minutes at 350\u00b0.
Sprinkle top with reserved crumbs. Bake 10 minutes more.
Do not bake more than 30 minutes.
Turn off oven; leave ajar.
Leave cake in oven at least 1 hour. Refrigerate.
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