Raphus' Barbecue Sauce - cooking recipe

Ingredients

5 oz. vinegar
5 oz. black pepper
5 oz. red pepper
5 oz. salt
5 oz. paprika
10 oz. molasses
1 lb. brown sugar
1 lb. margarine
5 pkg. Sweet 'N Low
3 gal. can ketchup

Preparation

Mix all ingredients in a very large pot (6 gallon pot).
Fill with water to make up the 6 gallons.
Bring to a boil.
Let set for 2 to 3 days in the refrigerator for full flavor.