German Chocolate Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. coconut
1 c. pecans
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
1 stick oleo

Preparation

In bottom of a 9 x 13-inch pan, mix coconut and pecans.
Mix cake mix according to package directions.
Pour half the mixture over pecan mixture.
Mix the powdered sugar, cream cheese and oleo. Drop clumps over the cake mixture.
Spread remaining mixture over cream cheese mixture. Bake at 350\u00b0 for 50 minutes or until firm.