No Fault Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. shortening
1/2 tsp. salt
2 1/2 Tbsp. water
1/2 Tbsp. white vinegar
1 egg

Preparation

Mix together flour, shortening and salt.
Mix water, vinegar and egg together.
Add to flour mixture.
Makes 1 double pie crust.