Big Chocolate Cake - cooking recipe

Ingredients

2 c. unsifted flour
3 Tbsp. cocoa
1 heaping tsp. soda
pinch of salt
2 c. sugar
1/2 c. shortening
1/2 c. sour milk
2 eggs
1 c. hot water
1 tsp. vanilla

Preparation

Sift together the flour, cocoa, soda, sugar and salt.
Add shortening, sour milk and 2 eggs.
Beat well.
Add hot water and vanilla.
Pour into a 13 x 9-inch greased pan.
Bake at 350\u00b0 for 1/2 hour.