Chicken And Rice Casserole - cooking recipe

Ingredients

4 c. cooked chicken
1/4 c. onion
2 Tbsp. butter
2 c. cooked rice
2/3 c. chicken broth
2 cans mushroom soup
2 Tbsp. soy sauce
1 can chow mein noodles

Preparation

Simmer the onion in butter.
Add chicken; let simmer for a few more minutes.
Mix soup, rice, broth and soy sauce; put into dish. Put noodles on top.
Bake at 350\u00b0 for 30 to 35 minutes.