Fruit Salad - cooking recipe

Ingredients

1 large container Cool Whip
1 can Eagle Brand sweetened condensed milk
1 large can fruit cocktail
1 large can sliced peaches
1 (16 oz.) can crushed pineapple
2 small cans mandarin oranges
3 bananas, sliced
miniature marshmallows
chopped walnuts (optional)

Preparation

Whip together Cool Whip and condensed milk with a fork until mixed.
Add drained cans of fruit cocktail, sliced peaches (cut up), pineapple, and mandarin oranges.
Stir.
Then stir in bananas (cut up or sliced) and 3 or 4 handfuls of marshmallows.
Extra bananas and or marshmallows may be added until salad is thick. Chopped walnuts may be added to top for decoration or put into salad but are not necessary.
Refrigerate.