Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
1 1/2 sticks margarine, melted
3 tsp. sugar
12 oz. Cool Whip
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 large pkg. strawberry Jell-O
1 large pkg. frozen sliced strawberries

Preparation

Crush pretzels finely.
Melt 1 1/2 sticks margarine.
Combine pretzels, margarine and sugar.
Stir until pretzels are covered. Press into bottom of a 13 x 9 x 2-inch baking dish.
Bake at 350\u00b0 for 8 minutes.
Cool thoroughly.
Combine Cool Whip, cream cheese and sugar.
Beat until completely mixed.
Spread over pretzel mixture, making sure edges are sealed.