Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
1/4 c. onions
3/4 tsp. salt
1/8 tsp. pepper
1/2 c. ketchup
8 oz. can tomato sauce
8 oz. pkg. cheese
1 can biscuits

Preparation

Mix beef and onions in skillet.
Cook until slightly brown; drain.
Add salt and pepper.
Stir in ketchup and tomato sauce. Heat thoroughly.
Put in casserole dish.
Cut cheese into thin strips and spread over meat.
Top with biscuits.
Bake at 425\u00b0 for 20 to 25 minutes.