Cabbage Casserole - cooking recipe

Ingredients

1 medium sized cabbage, shredded
1 lb. ground beef, browned
1/2 medium onion
1/2 c. uncooked rice
1 can tomato soup with water

Preparation

Place shredded cabbage in large buttered casserole dish.
Add remaining ingredients, pouring soup over the top of all.
Bake for 1 hour or until cabbage is tender in 350\u00b0 oven.