Cream Puff Dessert - cooking recipe

Ingredients

1 c. water
1 stick of butter (no substitutes)
1 c. flour
4 eggs

Preparation

Bring water and butter to a boil add one cup of flour immediately. Stir until it forms a ball. Let cool for five minutes. Beat into mixture one at a time. Mix until smooth. Spread in a a greased 9 x 13 inch pan bake at 400 degrees for 30 - 35 minutes or until golden. Cool completely.