Fudge Cake - cooking recipe

Ingredients

1 stick oleo
4 Tbsp. cocoa
1/2 c. salad oil
1 c. water
2 c. sugar
1 tsp. soda
2 c. flour
1/2 tsp. salt
1 tsp. cinnamon (optional)
2 eggs
1/2 c. buttermilk

Preparation

In a large mixing bowl, combine sugar, soda, flour, salt and cinnamon, if desired; set aside.
In a saucepan, combine oleo, cocoa, salad oil and water; bring to a boil and pour over dry ingredients.
Stir well.
Add eggs and buttermilk; mix well. Mixture will appear thin.
Bake in a 400\u00b0 oven for 20 to 30 minutes.
Cool and frost with Fudge Frosting.