Onion Cheese Supper Bread - cooking recipe

Ingredients

1/2 c. chopped onions
1 Tbsp. shortening
1 beaten egg
1/2 c. milk
1 1/2 c. biscuit mix (Bisquick)
1 c. grated Cheddar cheese
1 Tbsp. poppy seed
2 Tbsp. melted butter

Preparation

Cook onion in shortening until tender.
Combine egg and milk; add to biscuit mix and stir only until dry ingredients are moist. Add onion and half of cheese.
Spread dough in greased round layer cake pan.
Sprinkle top with remaining cheese and poppy seed. Drizzle melted butter over all.
Bake at 400\u00b0 for 25 minutes.
Cut in wedges.
Serve hot.