Chinese Chews - cooking recipe

Ingredients

1 stick oleo
1 c. white sugar
1 c. brown sugar
2 eggs, beaten
1 1/2 tsp. vanilla
1 c. flour
2 tsp. baking powder
1 1/2 c. chopped pecans

Preparation

Cook at 350\u00b0 for 30 minutes.
Cool and cut into squares.