French Silk Pie - cooking recipe

Ingredients

1 c. butter or margarine, softened
6 Tbsp. baking cocoa
1 Tbsp. vanilla
1 1/2 c. sugar
4 eggs
1 baked pie shell
whipped cream

Preparation

Combine first 4 ingredients. Mix well. Add eggs, one at a time, beating for 5 minutes after each addition. Pour into pie shell. Chill and top with whipped cream and shaved chocolate.