Crock-Pot Beans - cooking recipe

Ingredients

2 large cans pork and beans
1 lb. hamburger, browned
1/2 c. chopped green pepper
1/2 c. chopped onion
1/2 c. mustard
1/2 c. barbecue sauce
1 c. ketchup
1 c. molasses

Preparation

Combine ingredients in a crock-pot and cook on low overnight.