Cranberried Sweet Potatoes - cooking recipe

Ingredients

6 sweet potatoes, cleaned (unpared)
1/2 tsp. salt
2 Tbsp. melted butter or margarine
1/4 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 c. packed brown sugar
1/4 c. light corn syrup
1/4 c. water
1/8 tsp. salt
1/8 tsp. pepper
1/4 c. orange juice
4 c. fresh cranberries
2 tsp. grated orange peel

Preparation

Cook potatoes in saltwater to cover until tender.
Drain; peel potatoes.
Cut potatoes in half; place in large baking pan. Drizzle butter over potatoes; sprinkle with cinnamon and nutmeg.