Taco Casserole - cooking recipe

Ingredients

2 lbs. ground beef
1/2 onion
1 tsp. salt
1 tsp. pepper
1 Tbsp. chili powder
1 jar taco sauce
1 can cream of chicken soup
1 can tomato sauce
corn chips
cheese

Preparation

Cook meat, onion, salt, pepper and chili powder until meat is brown; add taco sauce, soup, and tomato sauce.
Cover bottom of 13x9 inch dish with chips; put meat mixture on top.
Top with cheese and put into 350\u00b0 oven to melt cheese.