Peanut Brittle - cooking recipe
Ingredients
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2 c. sugar
1 c. light syrup
1/2 stick margarine
1 heaping tsp. soda
1/2 c. water
2 c. raw peanuts
1 tsp. vanilla
Preparation
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Cook the sugar, water and syrup until it spins a thread.
Add the peanuts.
Cook until a golden brown.
Remove from heat.
Add 1 heaping teaspoonful soda.
Stir and pour on a well-greased cookie sheet.
Cool and break into pieces.
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