Frozen Fruit Dessert - cooking recipe

Ingredients

2 1/2 cups water
1 small can frozen orange juice (diluted)
2 cups sugar
1 large can crushed pineapple
6 bananas (mashed)
juice of 5 lemons

Preparation

Combine all of the above ingredients and put in freezer (stir several times during freezing).
Take out of freezer a couple hours before serving.
Don't thaw completely, leave a little \"Chunky.\" Add fine chopped nuts and coconut to the above mixture and use at Christmas.
Makes 3 quarts.