Turtle Cake - cooking recipe

Ingredients

1 box german chocolate cake mix
1/2 cup evaporated milk
2 cups pecans or walnuts
1 - 14 ounce bag caramels
3/4 cup melted butter
1 cup chocolate chips

Preparation

Preheat oven to 350 degrees.
Prepare cake mix as per instructions.
Pour 1/2 the batter into a greased 9 x 13 inch baking pan.
Bake for 15 minutes.
Melt caramels with milk in sauce pan over low heat.
Stir constantly.
Pour over cake