Barbecue Chicken White Sauce - cooking recipe

Ingredients

1 c. lemon juice
1 c. oil
1/2 c. water
6 Tbsp. sugar
3 Tbsp. salt
1 tsp. pepper
6 tsp. Tabasco
2 tsp. dry mustard
2 Tbsp. Worcestershire sauce
2 garlic cloves, pressed

Preparation

Place thawed thicken in large container with top.
Mix all ingredients together in mixing bowl and pour over top of chicken, saving some for basting for safety reasons.
Let chicken marinate 24 hours and then cook and baste.
Umm!
Umm!