Gingerbread - cooking recipe

Ingredients

2 1/2 c. flour
1 1/2 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1 tsp. ginger
1/2 tsp. cinnamon
1/2 tsp. cloves
1 c. sugar
1 scant c. salad oil
1 c. molasses
1 c. boiling water
2 eggs

Preparation

Mix the first 7 ingredients.
Combine the next 4.
Beat in flour mixture.
Stir in beaten eggs.
Put in a 13 x 9-inch pan (oiled and floured).
Bake in a 350\u00b0 oven for 30 to 40 minutes.