Mexican Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    1 c. chopped onions
    2 c. grated cheese
    1 can enchilada sauce
    2 cans mushroom soup
    1 can water
    1 can chopped green chilies
    1 pkg. Doritos, crushed
Preparation
    Brown hamburger and onions.
    Heat soup, enchilada sauce, green chilies and water.
    Line bottom of pan with crushed Doritos.
    Add layers of meat, cheese and soup mixture.
    Let stand a few minutes. Bake 1 hour at 350\u00b0.

Leave a comment