Texas Cornbread Dressing - cooking recipe

Ingredients

10 cornbread muffins or cornbread, crumbled
6 slices white bread, crumbled
5 c. chicken broth
2 medium onions, chopped
4 stalks celery
1/2 Tbsp. sage
1 Tbsp. pepper
1/2 lb. sausage
1/2 c. margarine

Preparation

Saute onions and celery in margarine.
Brown sausage and pour off grease.
Pour broth over bread crumbs and let soften.
Mix other ingredients with bread crumbs.
Put in a large casserole dish.
Bake at 350\u00b0 for 45 minutes.