Salsa - cooking recipe

Ingredients
    1 large can chopped tomatoes
    1 small can green chilies, chopped
    1 bunch green onions, chopped
    1 Tbsp. olive oil
    1 Tbsp. vinegar
    1/2 tsp. salt
    1 tsp. sugar
Preparation
    May substitute juice from chilies for the vinegar and may add Tabasco sauce.

Leave a comment