Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 tsp. cinnamon
1/2 tsp. salt
1/4 c. water
3/4 c. sifted flour
1 c. sugar
1/3 c. margarine

Preparation

Place apples in a buttered 10 x 6 x 2
baking dish, sprinkle with cinnamon and salt. Add water. Rub together flour, sugar and margarine. Drop mixture over apples. Bake 350\u00b0 for 40 minutes. Serve warm with ice cream.